Watermelon Chia Parfait Summer Delight (Printable)
Cool layered parfait with chia pudding, fresh watermelon, and berries.
# What You'll Need:
→ Chia Pudding
01 - 1 cup unsweetened almond milk
02 - 1/4 cup chia seeds
03 - 2 tbsp maple syrup or honey
04 - 1/2 tsp pure vanilla extract
→ Watermelon Layer
05 - 2 cups fresh watermelon, diced
→ Additional Toppings
06 - 1/2 cup mixed fresh berries
07 - 1/4 cup granola
08 - Fresh mint leaves for garnish
# How-to Steps:
01 - Whisk together almond milk, chia seeds, maple syrup, and vanilla extract in a mixing bowl. Let sit for 5 minutes, then stir again to prevent clumping. Cover and refrigerate for at least 2 hours until the mixture thickens to a pudding consistency.
02 - Spoon a layer of chia pudding into the bottom of 4 glasses or jars. Add a layer of diced watermelon over the chia pudding. Top with a sprinkle of mixed fresh berries.
03 - Repeat layers if desired, finishing with fruit and a sprinkle of granola.
04 - Garnish each parfait with fresh mint leaves before serving. Serve immediately, or keep chilled until ready to enjoy.
# Expert Pointers:
01 -
- No oven required and practically zero active cooking time
- Make ahead friendly for breakfasts, snacks, or dessert throughout the week
- Naturally vegan and gluten free without sacrificing any creamy satisfaction
02 -
- Stir your chia mixture after the first five minutes or you will end up with gelatinous clumps
- Assembly happens right before serving or the granola turns soggy and sad
03 -
- A squeeze of fresh lime over the watermelon layer creates this incredible bright pop
- Tap the glasses gently on the counter between layers for those picture perfect stripes